Homemade Honey Dijon Dressing
This creamy and tangy dressing is the perfect way to brighten up your favorite salads.
easy.enzo81.xyzThere is something special about making your own salad dressing right in your kitchen. This honey dijon recipe is a total classic because it hits that perfect balance of sweet and tangy flavors. It takes only a few minutes to whisk together and tastes so much better than anything you can buy in a store.
You can use this dressing on everything from a simple green salad to roasted vegetables. If you find the flavor a little too sharp, just add a tiny extra drizzle of honey to mellow it out. It is a staple in my house and I hope it becomes one in yours too.
Ingredients
- 1/2 cup extra virgin olive oil
- 1/4 cup Dijon mustard
- 3 tablespoons honey
- 2 tablespoons apple cider vinegar
- 1 pinch salt
- 1 pinch black pepper
6Instructions
- 1
Place the Dijon mustard, honey, and apple cider vinegar into a small mixing bowl.
- 2
Whisk the ingredients together until they are smooth and well combined.
- 3
Slowly drizzle the olive oil into the bowl while continuing to whisk constantly.
- 4
Keep whisking until the dressing is emulsified and creamy.
- 5
Taste your dressing and add a pinch of salt and pepper if you like.
- 6
Serve it immediately or store it in the fridge for later.
Tips
Store this dressing in a glass jar in the refrigerator for up to one week. Give it a good shake or stir before using since the oil might separate slightly when it sits in the cold.
Made this recipe? Let us know how it went.
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