Rich Dubai Chocolate Cake
A decadent and moist chocolate cake that feels like a special treat for any occasion.
easy.enzo81.xyzThis chocolate cake has become a favorite because it is incredibly moist and deep in flavor. It is the kind of dessert that makes everyone at the table go quiet once they take that first bite.
For the best results, make sure your eggs and butter are at room temperature before you start mixing. It makes the batter come together much more smoothly.
Ingredients
- 2 cups all purpose flour
- 2 cups granulated sugar
- 3/4 cup unsweetened cocoa powder
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 cup buttermilk
- 1/2 cup vegetable oil
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 cup hot coffee
7Instructions
- 1
Preheat your oven to 350 degrees Fahrenheit and grease two nine inch round cake pans.
- 2
Whisk together the flour, sugar, cocoa, baking soda, baking powder, and salt in a large bowl.
- 3
Add the buttermilk, oil, eggs, and vanilla to the dry ingredients and mix on medium speed until well combined.
- 4
Stir in the hot coffee by hand until the batter is smooth. Note that the batter will be quite thin.
- 5
Pour the batter evenly into the prepared pans.
- 6
Bake for 30 to 35 minutes, or until a toothpick inserted into the center comes out clean.
- 7
Let the cakes cool in the pans for 10 minutes before moving them to a wire rack to cool completely before frosting.
Tips
Serve this cake with a dollop of fresh whipped cream or a scoop of vanilla ice cream. Store any leftovers in an airtight container at room temperature for up to three days.
Made this recipe? Let us know how it went.
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